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<span class="x_elementToProof" style="margin:0px;font-size:12pt;background-color:rgb(255, 255, 255)"><span class="x_x_elementToProof" style="margin:0px;background-color:rgb(255, 255, 255)">Kedves Kollégák!</span></span>
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Az alábbi cikk másolatát keresem az olvasónk részére:</div>
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<span style="margin:0px;font-family:&quot;Times New Roman&quot;, serif;background-color:rgb(255, 255, 255);display:inline !important">Kim, J. S., Ingale, S. L., Baidoo, S. K., &amp; Chae, B. J. (2016). Impact of Feed Processing Technology on Nutritional Value of Pigs Feed:
 A Review.<span style="margin:0px">&nbsp;</span></span><i style="font-family:&quot;Times New Roman&quot;, serif;background-color:rgb(255, 255, 255)">Animal Nutrition and Feed Technology</i><span style="margin:0px;font-family:&quot;Times New Roman&quot;, serif;background-color:rgb(255, 255, 255);display:inline !important">,<span style="margin:0px">&nbsp;</span></span><i style="font-family:&quot;Times New Roman&quot;, serif;background-color:rgb(255, 255, 255)">16</i><span style="margin:0px;font-family:&quot;Times New Roman&quot;, serif;background-color:rgb(255, 255, 255);display:inline !important">(2),
 181.<span style="margin:0px">&nbsp;</span><a href="https://doi.org/10.5958/0974-181X.2016.00017.2" target="_blank" rel="noopener noreferrer" data-auth="NotApplicable" data-linkindex="0" style="margin:0px">https://doi.org/10.5958/0974-181X.2016.00017.2</a></span><br>
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Köszönettel:</div>
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Gyódi Anna</div>
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<span style="font-size:9.0pt; font-family:&quot;Calibri&quot;,&quot;sans-serif&quot;; color:#1F497D">Gyódi Anna<br>
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<span style="font-size:9.0pt; font-family:&quot;Calibri&quot;,&quot;sans-serif&quot;; color:#1F497D">főkönyvtáros<br>
Magyar Agrár- és Élettudományi Egyetem Kaposvári Campus Könyvtár<br>
7400 Kaposvár, Guba S. u. 40. | tel: 06-82/505-936 | e-mail: <a href="mailto:gyodi.anna@uni-mate.hu">
gyodi.anna@uni-mate.hu</a></span></p>
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