<p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="color:#1F497D">&nbsp;</span></font></p><p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="color:#1F497D">A lenti cikket szeretnénk kérni. <br></span></font></p><p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="color:#1F497D">Köszönettel:</span></font></p><p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="color:#1F497D"><font face="'PrimaSans BT,Verdana,sans-serif'">Olah Edit</font><br></span></font></p><p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="color:#1F497D">&nbsp;</span></font></p><p class="MsoNormal"><font face="'PrimaSans BT,Verdana,sans-serif'">&nbsp;</font></p><p class="MsoNormal" style="background:white"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif"><a href="http://www.ncbi.nlm.nih.gov/pubmed/26528731" title="Critical reviews in food science and nutrition." target="1"><span style="color:#2F4A8B">Crit Rev Food Sci Nutr.</span></a> 2015 Nov 3:0. [Epub ahead of print]</span></font></p><p class="MsoNormal" style="margin-bottom:6.0pt;background:white"><font face="'PrimaSans BT,Verdana,sans-serif'"><b><span style="font-size:14.0pt;font-family:&quot;Arial&quot;,sans-serif;color:black">Volatile N-nitrosamines in Meat Products: Potential Precursors, Influence of Processing and Mitigation Strategies.</span></b></font></p><p class="MsoNormal" style="background:white"><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif"><a href="http://www.ncbi.nlm.nih.gov/pubmed/?term=De%20Mey%20E%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=26528731" target="1"><span style="color:#2F4A8B">De Mey E</span></a></span><sup><span style="font-size:8.5pt;font-family:&quot;Arial&quot;,sans-serif"></span></sup><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif">, <a href="http://www.ncbi.nlm.nih.gov/pubmed/?term=De%20Maere%20H%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=26528731" target="1"><span style="color:#2F4A8B">De Maere H</span></a></span><sup><span style="font-size:8.5pt;font-family:&quot;Arial&quot;,sans-serif"></span></sup><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif">, <a href="http://www.ncbi.nlm.nih.gov/pubmed/?term=Paelinck%20H%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=26528731" target="1"><span style="color:#2F4A8B">Paelinck H</span></a></span><sup><span style="font-size:8.5pt;font-family:&quot;Arial&quot;,sans-serif"></span></sup><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif">, <a href="http://www.ncbi.nlm.nih.gov/pubmed/?term=Fraeye%20I%5BAuthor%5D&amp;cauthor=true&amp;cauthor_uid=26528731" target="1"><span style="color:#2F4A8B">Fraeye I</span></a></span><sup><span style="font-size:8.5pt;font-family:&quot;Arial&quot;,sans-serif"></span></sup><span style="font-size:10.0pt;font-family:&quot;Arial&quot;,sans-serif">.</span></font></p><font face="'PrimaSans BT,Verdana,sans-serif'"><span style="font-family:&quot;Times New Roman&quot;,serif">&nbsp;</span></font><br><br>Kiss Józsefné Oláh Edit<br>Állatorvostudományi Egyetem<br>Könyvtár, Levéltár és Múzeum <br>Budapest<br><br>